Ponapi Bali - An Authentic Balinese Cooking Class

Embark on an immersive Balinese cooking class experience in a traditional village kitchen - Ponapi Bali. As you cook you will be introduced to fresh ingredients and spices commonly used in Balinese cooking. Together, with our dedicated culinary team, you will prepare classic Balinese dishes using traditional cooking methods and equipment. Experience like no other, you will be also introduced to the authenticity of the Balinese traditional houses, their culture, and the philosophy behind them.
COOKING EXPERIENCE MENU
APPETIZER
Tempe Manis
( Fried tempe with say sauce )
Sayur Urab
( Vegetable salad with sambal mbe and slice coconut )
SOUP
Soup Balung Ayam
( Braise chicken in bone with turmeric paste, vegetables, lime leaves, lemon grass, bay leaves and coconut cream )
MAIN COURSE
Pepes Ikan With Sambal Paste
( Fresh fish fillet marinated with yellow paste, lemon basil, fried shallot, bay leaves, and slice tomato, wrapped in banana leaves )
Sate Lilit Ayam
( Finely mince chicken fillet marinated with yellow paste, lime leaves, fried garlic, palm sugar, and grated coconut in lemongrass skewer)
DESSERT
Kolak Biu
( Boiled banana with palm sugar, pandan leaves, and coconut cream sauce )
- Advanced reservation is required
- The special offer is not combinable with other promotions
Vouchers are only valid and redeemable during the stay.
You can also contact the hotel directly at [email protected] to make a reservation.