Cooking Class at The Sun of Granary

Discover the taste of Bali in our hands-on Cooking Class at [Hotel Name]. Learn to craft traditional dishes like Tempe Manis, Soup Balung Ayam, Pepes Ikan, and Sate Lilit Ayam, ending on a sweet note with Kolak Biu. Guided by our local chef, it’s the perfect blend of culture, flavor, and fun!

Inclusions

COOKING EXPERIENCE MENU

APPETIZER

Tempe Manis

( Fried tempe with say sauce )

Sayur Urab

( Vegetable salad with sambal mbe and slice coconut )

SOUP

Soup Balung Ayam

( Braise chicken in bone with turmeric paste, vegetables, lime leaves, lemon grass, bay leaves and coconut cream )

MAIN COURSE

Pepes Ikan With Sambal Paste

( Fresh fish fillet marinated with yellow paste, lemon basil, fried shallot, bay leaves, and slice tomato, wrapped in banana leaves )

Sate Lilit Ayam

( Finely mince chicken fillet marinated with yellow paste, lime leaves, fried garlic, palm sugar, and grated coconut in lemongrass skewer)

DESSERT

Kolak Biu

( Boiled banana with palm sugar, pandan leaves, and coconut cream sauce )

Terms & Conditions

You are able to redeem this voucher until 30/12/2025

How to use

Advance reservation is required to use this voucher. A hotel staff will get in touch with you on when you would like to enjoy these benefits.

You can also contact the hotel directly at [email protected] or 081337256308 to make a reservation.